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Kus het nijlpaard

Kiss the Hippo is a specialty coffee company based in London, which is recognized for its innovative and sustainable practices. The company operates a state-of-the-art roastery in London that opened in 2018, where they roast planet-friendly and organic coffee beans. Their commitment to sustainability has been a key factor in their success, and they have been able to cater to discerning coffee drinkers across the UK and beyond.

Father's Coffee is a specialty coffee roastery based in Ostrava, Czech Republic, that was founded in 2017 by the husband-wife duo Petr and Marie. They are a local family business and have now grown to a team of over 10 dedicated people running the roaster - supplying many of Europe's top coffee shops. Father's is committed to sustainability, aiming for zero waste and emissions-free operations.

United Arab Emirates

Emiratischer koffie

Emirati Coffee was established in 2017 and is located in the United Arab Emirates. Founded by Mohamed Ali Al Madfai, they are the first Emirati home-grown, specialty coffee roastery, importing specialty coffee from all over the producing world.

Kurasu is a specialty coffee brand with the vision to spread coffee culture from Kyoto, Japan to the globe. Their name comes from the Japanese word “to live” or “lifestyle.” Starting from a small online shop back in 2013, they now operate multiple cafes locally and overseas in Singapore and Bangkok; delivering specialty coffee that is roasted at their Nishijin Roastery.

Ambachtelijke Koffie Co.

Artisan Coffee Co. began in early 2019, with a team of inquisitive minds; a serial entrepreneur, a Q grader (the coffee industry’s equivalent to a wine sommelier), and a coffee research scientist. Their shared passion for coffee ignited hours of conversation that resulted in a clear mission: to deliver delicious coffee that everybody can enjoy.

Witte Paard Koffie

White Horse Coffee has been voted among Sydney’s Best Specialty Coffee since it opened in 2008. Coffee is their labour of love, they are dedicated to ‘Keeping It Special’ at every step of the coffee experience - from sourcing to roasting and the cups the coffee is served in.

RISE COFFEE was founded by Kasidis Laoboonmee (Pop), who started roasting coffee as a hobby in his home garage. In 2021, Pop decided to open the first RISE COFFEE flagship store, a cafe and micro-roastery coffee lab in the heart of Bangkok, with the ambition to build the best coffee experience in the city. RISE believes that "coffee-for-everyday" should be fast-paced and dynamic, without compromising on quality and service, and are all for making specialty coffee more accessible to everyone.

Lykke Kaffegårdar is a coffee roasting company that also owns and operates coffee farms in El Salvador, Peru, Brazil, Uganda, and Panama. They started the company with the goal of making a positive impact on the coffee industry, aiming to grow coffee sustainably and ethically - without harm to people or the environment. They named their company Lykke, which means "happiness" in Norwegian, because they believe that their responsible practices will lead to a better product and a happier world.

Established in 2013 by Frank Kavanagh & Peter Sztal, Cloud Picker Coffee was inspired by a coffee farm in the Doi Chang area of the Northern Thailand/Burma border. As Dublin's first micro-roastery, the team at Cloud Picker roast speciality coffee which they go beyond the usual places to find.

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